Okay so all of this “we” business might make it seem like Temperance Cocktails is some giant operation, but it is largely the work of craft cocktail artisan Haritha Gnanaratna. After ten years of working in the hospitality industry, Haritha decided to ditch what many would consider a key ingredient in his work: alcohol.
(If you like a good meet-cute, the inspiration for this project came about after Haritha fell in love with Audra Williams, a lifelong non-drinker. Audra handles some of the content and outreach for Temperance Cocktails, but otherwise has a lot of her own stuff going on.)
Here is an exhaustive list of ways we can connect: